A SIMPLE KEY FOR PRIVATE EVENT VENUES UNVEILED

Chef Sunny Gerhart’s St. Roch reopened immediately after surviving the a single-two punch of the pandemic followed by a kitchen fire. The renovated Place has a fresh Orleans gothic cathedral vibe, and Gerhart once again leans on his Louisiana roots to get a menu that includes crawfish hushpuppies, alligator bolognese, not to mention, lots of oyst

The intimate Pasta Area seats up to 20 friends at two tables and feels a bit like eating in a chef's table – and it really is, to some degree, as this is where the restaurant's pasta is made day by day. Chef John LaPosta has had a long and fascinating vocation path that has landed him during the restaurant of his goals. In conjunction with his l